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Restaurants
Mediterranean cuisine is a pillar of reference in the world of cooking
Apicius Restaurant
Yvonne Arcidiacono, Headwaiter
+34 963936301
info@restaurante-apicius.com
restaurante-apicius.com
Bodega Casa Montaña
EMILIANO GARCÍA - Owner
+ 34 963 672 314
info@emilianobodega.com
emilianobodega.com
La Sucursal Restaurant
JAVIER ANDRÉS - Owner
+ 34 963 746 665
info@restaurantelasucursal.com
restaurantelasucursal.com
Restaurante El Poblet
Luis Valls-Chef
+ 34 96 111 11 06
elpoblet@elpobletrestaurante.com
elpobletrestaurante.com
Ricard Camarena Restaurant
RICARD CAMARENA - Owner & Chef
+ 34 963 355 418
reservas@ricardcamarena.com
ricardcamarena.com
Riff Restaurant
BERND KNÖLLER - Owner & Chef
+ 34 963 335 353
restaurante@restaurante-riff.com
restaurante-riff.com
Vertical Restaurant
JAVIER ANDRÉS - Owner
+ 34 963 303 800
info@restaurantevertical.com
restaurantevertical.com