Apicius Restaurant
At Apicius Restaurant they have a passion for gastronomy and all that comes with it. Through a kitchen with clean flavors and clear smells, and meticulous and precise preparations, they extol raw materials that are treated with respect and excellence to prepare a healthy meal, Mediterranean dishes, and rigorously season products. Its culinary philosophy focuses on giving nothing but the best; and that includes the service. A complete gastronomic journey that we are invited to share. And of course we’re up for it.
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YVONNE ARCIDIACONO, JEFE DE SALA Y PROPIETARIA
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www.restaurante-apicius.com/
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+34 963936301